We are very proud of our food, and our local credentials, sourcing from local farms, local suppliers, our own beef reared on Hungerford Common, sustainable seafood, and locally grown produce.
Our menu changes daily to make the most of seasonal local produce, but our ethos of great produce, cooked simply is with us everyday below is the current menu to give you an idea of what we offer. 
On Sundays we offer food from 12 until 8pm offering a choice of roasts and a full menu.

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© John O' Gaunt